Grilled Banana and Pear Breakfast Salad

During winter, we can’t help but crave some delicious warm food. You know that feeling right? Well, have you ever had a hard time deciding what to make for breakfast during those cold months while still trying to keep things healthy? Trust me I find myself in that situation sometimes too!

It’s great to start the mornings with some fresh fruit but when I’m freezing and I decide to cave in and eat a warm breakfast, this grilled banana and pear salad is the perfect choice! I know grilling bananas and adding them to desserts are so tasty, so why not have them for breakfast? I decided to toss in some pears since those have an amazingly sweet  flavor when they are cooked, then I topped the grilled fruits with some fresh ones. Can you say best of both worlds? Breakfast doesn’t always have to be a big heavy meal! For my Vegan friends you can substitute the honey for agave or maple syrup 🙂

The recipe is for a single serving but if you wish to make this for more people it’s really easy to double, I am sure it would also make a delightful dessert. I encourage you to try it out! Also, if you are looking for some other delicious warming breakfast recipes check out these healthy pancakes or even these delicious oatmeal muffins 🙂

Grilled Banana and Pear Breakfast Salad

Grilled Banana and Pear Breakfast Salad

2014-12-21 03:04:33

Serves 1

Delightful breakfast for those cooler months made with grilled bananas and pears sprinkled in cinnamon then topped with fresh strawberries, mint and raw honey

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Prep Time

5 min

Cook Time

10 min

Prep Time

5 min

Cook Time

10 min

Ingredients

1. 2 medium Bananas cut into slices
2. 1 Pear cut into medium slices
3. 4-5 Strawberries cut into slivers
4. 1-2 T. Raw Honey
5. 1 T. chopped fresh Mint
6. 1 t. ground Cinnamon

Instructions

1. Heat pan or skillet to medium heat and place Bananas and Pears in the pan
2. Sprinkle with Cinnamon and grill until Bananas and Pears are lightly brown on both sides
3. Remove from heat and mix in Strawberries and Mint
4. Drizzle Raw Honey on top and Enjoy!

Notes

1. Vegan substitution: instead of Honey use Agave or Maple Syrup
2. www.sproutinghealthyhabits.com

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